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A tasty, tart cocktail
Prep Time2 minutes
Total Time2 minutes
Course: Drinks
Cuisine: American
Keyword: creme de mûre, gin, lemon juice, simple syrup
Servings: 1 cocktail

Equipment

  • jigger
  • shaker
  • rocks cocktail glass

Ingredients

  • 1-½ oz gin
  • ¾ oz creme de mûre (this is hard to find, but well worth it over other blackberry liqueurs)
  • ¾ oz lemon juice
  • ½ oz simple syrup
  • 3 blackberries
  • 1 cup crushed ice

Instructions

  • Combine gin, lemon juice and simple syrup in the rocks glass and stir to mix
    1-½ oz gin, ¾ oz lemon juice, ½ oz simple syrup
  • Fill the glass with crushed ice
    1 cup crushed ice
  • Briefly stir
  • Gently pour creme de mûre atop ice
    ¾ oz creme de mûre
  • Garnish with blackberries
    3 blackberries

Notes

Adapted from Serious Eats